The agroecology major provides ecological concepts that can be applied to the development of sustainable agricultural systems. Students will develop their understanding of social, political, and economic aspects of agriculture . Students will also engage in hands-on experiences, and obtain skills in research, fieldwork, production, and communication in order to achieve multiple sustainability goals in complex, social-ecological food systems.

The agroecology major does not have any concentrations offered. Students interested in the available concentrations should pursue the environmental studies bachelor of arts (B.A.) degree.

Kết quả học tập của chương trình

Students graduating with a B.A. degree in agroecology will be able to:

✔ Analyze the problems faced in agriculture and food systems by identifying the societal (historical, social, political, economic, cultural, and ethical) agents and structures that contribute to environmental change. (Social science competency)

✔ Describe the structure and functioning of major physical and ecological components of earth’s systems, including agricultural systems. (Natural science competency)

✔ Access and assess complex literature and review specific topics in agroecology and sustainable food systems, and evaluate the usefulness and limitations of individual methods. (Analytical thinking)

✔ Demonstrate effective oral and written communication skills. (Communication skills)

✔ Demonstrate an introductory level of competence in horticulture or agronomy or aquaculture. (Production skills)